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River Trail Brewing Online Ordering Menu

40 E Front St
Marietta, PA 17547
(717) 604-1161
Noon - 11:00 PM
Announcement
Our kitchen closes at;
8pm Sunday, Monday, and Tuesday
10pm Thursday, Friday, and Saturday

We are closed on Wednesdays.
Start your carryout order.
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APPETIZERS

1lb Steamed Shrimp & Mussels 
1lb jumbo shrimp and mussels steamed then sautéed in a white wine garlic butter reduction or red clam sauce. Served with toasted garlic bread and lemon wedges.
$19.00
Fried Clam Strips 
1lb breaded clams fried, served with key lime horseradish.
$12.00
Sesame Seed Seared Ahi Tuna 
Yellowfin tuna coated with sesame seeds and pan-seared rare and served with Thai chili sauce.
$19.00
RTB Chicken Quesadilla 
Seasoned chicken, onions, peppers, pico, smothered in jack cheese on grilled flour tortilla served with sour cream.
$12.00
Fried Pickles 
Dill pickle chips breaded and deep-fried and served with BBQ ranch.
$10.00
Firecracker Shrimp & Fries 
1/2lb beer-battered shrimp tossed in house firecracker sauce served over fresh-cut fries.
$16.00
Loaded Fries 
Piled high and drowned in spicy cheese sauce, chopped bacon, chopped tomato, chopped lettuce, jalapenos, and green onion with a side of sour cream.
$11.00
Round of Beers for the Kitchen 
$10.00

WINGS & TENDERS

Wings with Fries (5) 
Served with celery and your choice of ranch or bleu cheese dipping sauce.
$12.00
Wings (10) 
Served with celery and your choice of ranch or bleu cheese dipping sauce.
$14.00
Wings (20) 
Served with celery and your choice of ranch or bleu cheese dipping sauce.
$28.00
Wings (50) 
Served with celery and your choice of ranch or bleu cheese dipping sauce.
$58.00
Wings (100) 
Served with celery and your choice of ranch or bleu cheese dipping sauce.
$114.00
Hand Breaded Tenders with Fries (3) 
$10.00
Hand Breaded Tenders with Fries (5) 
$14.00

SOUPS & SALADS

Creamy Crab Bisque 
$5.00+
RTB Famous House Salad 
Mixed greens tossed with cranberry pear white balsamic with baked pear with honey goat cheese and crisp bacon.
$10.00+
Classic Wedge Salad 
Large wedge of iceberg lettuce drenched in our house bleu cheese dressing, topped with chopped bacon, red onions, diced tomato, and bleu cheese crumbles. Finished with a drizzle of balsamic reduction glaze.
$14.00
Pan Seared Salmon Caesar 
Fresh chopped romaine, shredded parmesan cheese, and our house Caesar dressing tossed and topped with pan-seared wild-caught Atlantic salmon topped with parmesan chips.
$18.00
Pan Seared Chicken Caesar  
Fresh chopped romaine, shredded parmesan cheese, and our house Caesar dressing tossed and topped with pan-seared chicken topped with parmesan chips.
$14.00
Pittsburgh Steak Salad 
Mixed greens tossed in balsamic dressing with red onion, diced cucumber, tomato, french fries, and Monterey jack cheese, topped with sliced chef's choice steak cooked to temp.
$21.00
Falmouth Goat 
Mixed greens loaded with crumbled goat cheese, diced red pepper, sunflower seeds, and fresh mandarin orange slices topped with a sweet almond butter dressing finished with crispy noodles.
$15.00

ENTREES

The Furnace Fish Taco 
Blackened Mahi Mahi, pepper jack cheese, red cabbage, lime pico, and key lime remoulade served with seasoned rice and beans
$24.00
Muddy Banks Jambalaya 
Louisana original with fresh shrimp, blackened chicken, andouille sausage tossed with a spicy red sauce topped with fresh crab meat served over rice.
$26.00
Drunken Chicken 
Pan-seared chicken loins, caramelized onions, and mushrooms finished with whiskey and heavy cream served over mashed potatoes.
$19.00
Crab Cake Dinner 
Served with mashed potatoes and seasonal vegetables.
$20.00+
Shrimp Carbonara 
House made white wine cream sauce with crisp bacon chunks, smothered with shrimp and baked mozzarella and Parmesan cheese.
$22.00
Vegan Beans & Rice 
Sweet peppers and black beans in coconut milk sauce over white jasmine rice.
$12.00
New Orleans Salmon Pasta 
Blackened salmon and shrimp tossed with fresh sweet peppers and spicy creamy red sauce over pasta.
$20.00
Fried Shrimp Platter 
Stout beer-battered shrimp deep-fried to a golden brown served with fresh-cut fries, lime remoulade, and cocktail sauce.
$20.00
Land & Sea Pasta 
Sautéed chicken, shrimp, and lump crab tossed in Alfredo and fettuccine. Grilled or try Blackened for extra flavor.
$24.00

SANDWICHES

All sandwiches served with fresh-cut fries or hushpuppies.
Mahi Mahi Fish Sandwich 
Fresh Mahi Mahi seared, blackened, or broiled on a soft brioche bun with lettuce, tomato, onion, and a side of our house caper tartar sauce.
$17.00
Shrimp Po' Boy 
Fresh battered shrimp fried to a golden brown stuffed in a Philly hoagie roll with lettuce and tomato topped with remoulade.
$14.00
Broken Brewers 
Sautéed chicken topped with crumbled goat cheese, fresh basil leaf, and balsamic reduction on grilled sourdough.
$14.00
River Trail BLT 
1/4lb applewood smoked bacon stuffed in a Philly hoagie roll with chopped lettuce, tomato, and plenty of mayo.
$16.00
Hot Rod Harley 
Spicy capicola ham, provolone cheese, red onion, tomato, and house pesto on grilled sourdough.
$12.00
Classic Burger 
1/2 lb. lean Angus seared to temp and served with lettuce, tomato, and onion on a brioche bun (add cheese for $1).
$15.00+
Mushroom Swiss Burger 
1/2lb burger cooked to temp smothered in grilled mushrooms and onions topped with Swiss cheese.
$16.00
Surf & Turf Burger 
1/2lb burger cooked to temp with a 1oz crab cake topped with cheddar cheese and served with lettuce, tomato, onion, pickle, and side of tartar.
$20.00
Crab Cake Sandwich 
Jumbo crab cake sautéed and oven-baked finished on a soft brioche bun with lettuce, tomato, and onion served with lemon and tartar.
$18.00
RTB Peanut Butter Burger 
1/2lb burger cooked to temp smothered in jalapeño cheddar cheese, bacon, and creamy peanut butter.
$17.00
Balsamic Bleu Burger 
1/2lb burger cooked to temp smothered in sautéed mushrooms and onions topped with bleu cheese crumbles and balsamic glaze.
$17.00

DESSERTS

Cheesecake of the Day 
$8.00
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